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Smoked Salmon and Avocado on Cucumber Slices

**Smoked Salmon and Avocado on Cucumber Slices**

**Prep Time:** 15 minutes

**Ingredients:**
– 1 large cucumber
– 4 ounces smoked salmon
– 1 ripe avocado
– 1 tablespoon lemon juice
– Salt and pepper to taste
– Fresh dill for garnish

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**Instructions:**

1. Begin by washing the cucumber thoroughly. Cut it into 1/2-inch thick slices and set aside.

2. In a small bowl, scoop out the flesh of the avocado and mash it with a fork. Add lemon juice, salt, and pepper to taste. Mix well until you have a creamy consistency.

3. Take each cucumber slice and spoon a generous amount of the avocado mixture onto it.

4. Lay a piece of smoked salmon atop the avocado spread on each cucumber slice.

5. Garnish with fresh dill for a burst of flavor.

6. Arrange the completed cucumber slices on a serving platter and enjoy immediately.

This light and refreshing breakfast option is perfect for keeping blood sugar levels steady while providing healthy fats and protein.

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